Chicken fajita bake

1. 1

   Pre heat oven to180C/350F

2. 2

   Slice cooked chicken into strips and place in a mixing bowl.

3. 3

   Add fajita seasoning,one cup of salsa, one cup of cheese and 1/2 cup of sour cream mix well.

4. 4

   In a baking dish add 1/2 cup of salsa ,spread it out then take the wraps add a spoonful of the chicken mixture and roll up tightly.

5. 5

   Place tortilla wraps into an even layer into the baking dish.

6. 6

   Top with remaining 1/2 cup of salsa,cheese and bake covered for 20 minutes then remove cover and finish cooking for 5-10 minutes until piping hot and serve with a salad

* Per serving · 4 servings · Values may vary.

No additional tips available.