How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas With Tomatillo Sauce Recipe?

You need 12 ingredients. The key ingredients include: 1 1/2 pound fresh tomatillos or possibly 2 (13 ounce.) cans tomatillos, 2 green chiles, charred, peeled and seeded, 3 jalapeno chiles, partially seeded, veins removed, 2 cloves garlic, and more.

Is Chicken Enchiladas With Tomatillo Sauce Recipe suitable as meat & poultry?

Yes, Chicken Enchiladas With Tomatillo Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas With Tomatillo Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas With Tomatillo Sauce Recipe

Name: Chicken Enchiladas With Tomatillo Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound fresh tomatillos or possibly 2 (13 ounce.) cans tomatillos; 2 green chiles, charred, peeled and seeded; 3 jalapeno chiles, partially seeded, veins removed; 2 cloves garlic; 1/2 c. chicken broth; 1/4 c. rice vinegar; 1 tbsp. light oil; 1 teaspoon grnd cumin; 1/4 to 1/2 c. cilantro, snipped; Salt to taste; 2 tbsp. lime juice; 1 teaspoon sugar

Try this homemade Chicken Enchiladas With Tomatillo Sauce recipe the whole family will love. Made with green chiles, jalapeno chiles, garlic and chicken…

This Chicken Enchiladas With Tomatillo Sauce relies on simple, everyday ingredients such as garlic, chicken broth, rice vinegar and light oil. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Enchiladas With Tomatillo Sauce Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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