How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas Ole?

You need 7 ingredients. The key ingredients include: 2 1/2 c. chopped, cooked chicken, 1 (16 oz.) container sour cream, 1 1/2 c. (6 oz.) shredded Cheddar cheese, 1/3 c. chopped onion, and more.

Is Chicken Enchiladas Ole suitable as meat & poultry?

Yes, Chicken Enchiladas Ole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas Ole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Ole Recipe

Name: Chicken Enchiladas Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. chopped, cooked chicken; 1 (16 oz.) container sour cream; 1 1/2 c. (6 oz.) shredded Cheddar cheese; 1/3 c. chopped onion; 12 flour tortillas; oil; 1 1/2 c. salsa

Chicken Enchiladas Ole – a delicious recipe with chicken, sour cream, Cheddar cheese, onion, flour tortillas, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 c. chopped, cooked chicken
1 (16 oz.) container sour cream
1 1/2 c. (6 oz.) shredded Cheddar cheese
1/3 c. chopped onion
12 flour tortillas
oil
1 1/2 c. salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1758 kcal
Category
Meat & Poultry

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Chicken Enchiladas Ole

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