How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas Casserole Style?

You need 10 ingredients. The key ingredients include: 1 can Valley Fresh white chicken in water, 1 small (1/2 c.) purple onion, 1 small can diced green chiles, 1 (10 3/4 oz.) can cream of chicken soup, and more.

Is Chicken Enchiladas Casserole Style suitable as meat & poultry?

Yes, Chicken Enchiladas Casserole Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas Casserole Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Casserole Style Recipe

Name: Chicken Enchiladas Casserole Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Valley Fresh white chicken in water; 1 small (1/2 c.) purple onion; 1 small can diced green chiles; 1 (10 3/4 oz.) can cream of chicken soup; 1 (10 3/4 oz.) can cream of mushroom soup; 3 cloves garlic, chopped; 1 soup size can water or milk; 8 oz. sour cream; 12 to 15 corn tortillas; 2 c. grated cheese (Longhorn, Colby or Monterey Jack)

Try this homemade Chicken Enchiladas Casserole Style recipe the whole family will love. Made with water, purple onion, green chiles and cream of chicken…

This Chicken Enchiladas Casserole Style relies on simple, everyday ingredients such as small (1/2 c.) purple onion, small can diced green chiles, garlic, chopped and soup size can water or milk. It comes together quickly and makes 4 servings, at about 1086 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1086

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Enchiladas Casserole Style

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions