How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas ?

You need 9 ingredients. The key ingredients include: 4 tbsp butter, 1 large onion, thinly sliced, 2 whole boneless chicken breasts, poached and shredded, 1/2 cup canned diced green chilies, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 tbsp butter; 1 large onion, thinly sliced; 2 whole boneless chicken breasts, poached and shredded; 1/2 cup canned diced green chilies; 8 oz cream cheese, softened; 6 large flour tortillas; 2/3 cup whipping cream; 2 cup grated Monterey Jack cheese; salsa and sour cream

Chicken Enchiladas – a delicious recipe with butter, onion, chicken breasts, green chilies, cream cheese, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 tbsp butter
1 large onion, thinly sliced
2 whole boneless chicken breasts, poached and shredded
1/2 cup canned diced green chilies
8 oz cream cheese, softened
6 large flour tortillas
2/3 cup whipping cream
2 cup grated Monterey Jack cheese
salsa and sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Enchiladas

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