How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 9 ingredients. The key ingredients include: 1 can cream of chicken soup, 2 Tbsp. butter, 1 tsp. chili powder, 2 c. chopped, cooked chicken, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 can cream of chicken soup; 2 Tbsp. butter; 1 tsp. chili powder; 2 c. chopped, cooked chicken; 1 (4 oz.) can chopped green chilies; 1/2 c. sour cream; 1 onion, chopped; 8 flour tortillas; shredded Cheddar or Monterey Jack cheese

Chicken Enchiladas – a delicious recipe with cream of chicken soup, butter, chili powder, chicken, green chilies, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of chicken soup
2 Tbsp. butter
1 tsp. chili powder
2 c. chopped, cooked chicken
1 (4 oz.) can chopped green chilies
1/2 c. sour cream
1 onion, chopped
8 flour tortillas
shredded Cheddar or Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Enchiladas

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