Chicken Enchiladas — Meat & Poultry recipe

Chicken Enchiladas

Eats Now Editorial Team  · 538 kcal  · Meat & Poultry

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Try this homemade Chicken Enchiladas recipe the whole family will love. Made with chicken breasts, sour cream, green enchilada sauce and green onions. E…

This Chicken Enchiladas relies on simple, everyday ingredients such as boneless chicken breasts, (16 oz.) sour cream, green enchilada sauce and chopped green onions. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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