How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 7 ingredients. The key ingredients include: 5 skinned boneless chicken breast halves, 1 1/2 Tbsp. chopped onion, 3 (10 oz.) cans enchilada sauce, 8 (6 inch) corn tortillas, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 skinned boneless chicken breast halves; 1 1/2 Tbsp. chopped onion; 3 (10 oz.) cans enchilada sauce; 8 (6 inch) corn tortillas; 1 1/2 c. Cheddar cheese; 1/2 c. diced tomato; 4 c. shredded lettuce

Chicken Enchiladas – a delicious recipe with chicken, onion, enchilada sauce, corn tortillas, Cheddar cheese, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 skinned boneless chicken breast halves
1 1/2 Tbsp. chopped onion
3 (10 oz.) cans enchilada sauce
8 (6 inch) corn tortillas
1 1/2 c. Cheddar cheese
1/2 c. diced tomato
4 c. shredded lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
784 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Worth the Work Moussaka
Sliced Tomato 'N Bacon Casserole
Pan Fried Italian Cube Steak
Fried Onion And Jalapeno Bison Burger

Chicken Enchiladas

How did you like this recipe?

Frequently Asked Questions