Chicken Enchiladas

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 16 oz. boiled boned chicken, cut up; 1 onion, chopped; 1 bell pepper, chopped; 8 tsp. margarine; 1 can cream of mushroom soup; 8 oz. mild Mexican Cheez Whiz; 1 c. sour cream; 1 can chopped green chili peppers; 8 (6-inch) tortillas, torn in pieces; 2 oz. grated Cheddar cheese

Eats Now Editorial Team · Meat & Poultry

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Chicken Enchiladas – a delicious recipe with chicken, onion, bell pepper, margarine, cream of mushroom soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 oz. boiled boned chicken, cut up
1 onion, chopped
1 bell pepper, chopped
8 tsp. margarine
1 can cream of mushroom soup
8 oz. mild Mexican Cheez Whiz
1 c. sour cream
1 can chopped green chili peppers
8 (6-inch) tortillas, torn in pieces
2 oz. grated Cheddar cheese

1
Saute onion and bell pepper in margarine until tender.
2
Reduce heat to simmer and add soup and Cheez Whiz.
3
Stir until cheese is melted.
4
Remove from heat.
5
Add sour cream and chili peppers.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 oz. boiled boned chicken, cut up, 1 onion, chopped, 1 bell pepper, chopped, 8 tsp. margarine, and more.

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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