How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 9 ingredients. The key ingredients include: 1 medium onion (chopped), 2 or 3 T. oleo, 1 can Cream of Chicken soup, 1 can Cream Mushroom soup, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion (chopped); 2 or 3 T. oleo; 1 can Cream of Chicken soup; 1 can Cream Mushroom soup; 1 c. chicken broth; 1 can green chilles; 1 chicken (cooked and boned); 1 pkg. corn tortillas; 1 lb. Longhorn cheese (grated)

Chicken Enchiladas – a delicious recipe with onion, oleo, Cream of Chicken soup, Cream Mushroom soup, chicken broth, green chilles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion (chopped)
2 or 3 T. oleo
1 can Cream of Chicken soup
1 can Cream Mushroom soup
1 c. chicken broth
1 can green chilles
1 chicken (cooked and boned)
1 pkg. corn tortillas
1 lb. Longhorn cheese (grated)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Meat & Poultry

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Chicken Enchiladas

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