Chicken Enchiladas — Meat & Poultry recipe

Chicken Enchiladas

Eats Now Editorial Team  · 207 kcal  · Meat & Poultry

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Try this homemade Chicken Enchiladas recipe the whole family will love. Made with chicken tenders, cream of chicken soup, sour cream and Cheddar cheese.…

This Chicken Enchiladas relies on simple, everyday ingredients such as cream of chicken soup, carton sour cream and ro-tel tomatoes, drained. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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