How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 6 chicken breasts, boiled and picked from bone, 1 large sour cream, 2 cans cream of chicken soup, 1 can chopped chilies or green pepper, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts, boiled and picked from bone; 1 large sour cream; 2 cans cream of chicken soup; 1 can chopped chilies or green pepper; 1 can black olives, chopped; 1 lb. grated Cheddar cheese; 1 lb. grated Mozzarella cheese; flour tortilla shells

Chicken Enchiladas – a delicious recipe with chicken breasts, sour cream, cream of chicken soup, chilies, black olives, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 chicken breasts, boiled and picked from bone
1 large sour cream
2 cans cream of chicken soup
1 can chopped chilies or green pepper
1 can black olives, chopped
1 lb. grated Cheddar cheese
1 lb. grated Mozzarella cheese
flour tortilla shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2509 kcal
Category
Meat & Poultry

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Chicken Enchiladas

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