Chicken Enchiladas — Meat & Poultry recipe

Chicken Enchiladas

Eats Now Editorial Team  · 1920 kcal  · Meat & Poultry

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Try this homemade Chicken Enchiladas recipe the whole family will love. Made with sour cream, unprepared Hidden Valley, chicken and Cheddar cheese. Easy…

This Chicken Enchiladas relies on simple, everyday ingredients such as pt. sour cream, shredded cheddar cheese, flour tortillas and jar salsa. It comes together quickly and makes 4 servings, at about 1920 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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