How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 1 hen or large fryer, boil, bone and cut into cubes, 1 lb. grated sharp Cheddar cheese, 18 tortillas, 1 onion, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 hen or large fryer, boil, bone and cut into cubes; 1 lb. grated sharp Cheddar cheese; 18 tortillas; 1 onion; 1 can Ro-Tel tomatoes; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 can chicken broth from cooked chicken

Chicken Enchiladas – a delicious recipe with hen, grated sharp, tortillas, onion, Ro-Tel tomatoes, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 hen or large fryer, boil, bone and cut into cubes
1 lb. grated sharp Cheddar cheese
18 tortillas
1 onion
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1 can cream of chicken soup
1 can chicken broth from cooked chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
Meat & Poultry

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Chicken Enchiladas

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