How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 7 ingredients. The key ingredients include: 2 c. chopped cooked chicken or turkey, 1 c. chopped green bell peppers, 1 pkg. (8 oz.) cream cheese, cubed, 1 (8 oz.) jar salsa, divided, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped cooked chicken or turkey; 1 c. chopped green bell peppers; 1 pkg. (8 oz.) cream cheese, cubed; 1 (8 oz.) jar salsa, divided; 8 (6 inch) flour tortillas; 3/4 lb. (12 oz.) velveeta, cut up; 1/4 c. milk

Chicken Enchiladas – a delicious recipe with chicken, green bell peppers, cream cheese, salsa, flour tortillas, velveeta. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. chopped cooked chicken or turkey
1 c. chopped green bell peppers
1 pkg. (8 oz.) cream cheese, cubed
1 (8 oz.) jar salsa, divided
8 (6 inch) flour tortillas
3/4 lb. (12 oz.) velveeta, cut up
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1125 kcal
Category
Meat & Poultry

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