How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 1 doz. large tortilla shells (flour kind), 1/2 c. onion, chopped, 2 c. Monterey Jack cheese, grated, 1 pt. sour cream, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 doz. large tortilla shells (flour kind); 1/2 c. onion, chopped; 2 c. Monterey Jack cheese, grated; 1 pt. sour cream; 1/2 tsp. salt; 4 oz. can sliced olives; 2 cans cream of chicken soup; 2 large chicken breasts

Chicken Enchiladas – a delicious recipe with tortilla shells, onion, cheese, sour cream, salt, olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 doz. large tortilla shells (flour kind)
1/2 c. onion, chopped
2 c. Monterey Jack cheese, grated
1 pt. sour cream
1/2 tsp. salt
4 oz. can sliced olives
2 cans cream of chicken soup
2 large chicken breasts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Enchiladas

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