How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada Dip Roll-ups?

You need 11 ingredients. The key ingredients include: 2 8 Ounce Packages Of Cream Cheese...softened., 1 1/3 cup Of Shredded Mexican Blend Cheese, 1 tsp Garlic..finely Minced, 1 1/2 tbsp Chili Powder, and more.

Is Chicken Enchilada Dip Roll-ups suitable as meat & poultry?

Yes, Chicken Enchilada Dip Roll-ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada Dip Roll-ups?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Enchilada Dip Roll-ups Recipe

Name: Chicken Enchilada Dip Roll-ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 8 Ounce Packages Of Cream Cheese...softened.; 1 1/3 cup Of Shredded Mexican Blend Cheese; 1 tsp Garlic..finely Minced; 1 1/2 tbsp Chili Powder; 1 tsp Cumin; 1/4 tsp Cayenne Pepper To Taste; 1 Rotisserie Chicken Skinned & Shredded. I Just Used Boneless Skinless Chicken Breasts.; 1/2 bunch Cilantro....chopped.; 4 Green Onions Chopped; 10 oz Can Of Rotel Tomatoes; 1 packages Of Tortillas

Chicken Enchilada Dip Roll-ups

Eats Now Editorial Team · 426 kcal · Meat & Poultry

Chicken Enchilada Dip Roll-ups – a delicious recipe with Cream Cheese, Cheese, Garlic, Chili Powder, Cumin, Cayenne Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Enchilada Dip Roll-ups

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