Try this homemade Chicken Enchilada Dip recipe the whole family will love. Made with Chicken breasts, enchilada sauce, Cream of chicken soup and green c…
This Chicken Enchilada Dip relies on simple, everyday ingredients such as cans of red enchilada sauce, cream of chicken soup, can of evaporated milk and diced onion. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026