Chicken Enchilada Casserole

1. 1

   Preheat oven to 350u00b0.

2. 2

   In 8-inch baking dish, place 3 tortillas overlapping slightly.

3. 3

   Layer 1/3 of tomatoes, chicken, scallions, chilies, olives, sour cream and cheese over tortillas. Cover with another 3 tortillas and layer half of remaining tomatoes, chicken, scallions, chilies, olives, sour cream and cheese.

4. 4

   Then repeat layers again, ending with tomatoes and cheese.

5. 5

   Bake, uncovered about 35 minutes or until bubbly and heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.