How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada?

You need 7 ingredients. The key ingredients include: meat from 1 chicken, boned and boiled, 1 can cream of chicken soup, 1/2 pt. sour cream, 1/2 pkg. corn tortillas, and more.

Is Chicken Enchilada suitable as meat & poultry?

Yes, Chicken Enchilada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Recipe

Name: Chicken Enchilada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: meat from 1 chicken, boned and boiled; 1 can cream of chicken soup; 1/2 pt. sour cream; 1/2 pkg. corn tortillas; 1/2 lb. Monterey Jack cheese; 1/8 c. chopped green onions; 1/2 can Ortega diced green chilies

Chicken Enchilada – a delicious recipe with chicken, cream of chicken soup, sour cream, corn tortillas, cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

meat from 1 chicken, boned and boiled
1 can cream of chicken soup
1/2 pt. sour cream
1/2 pkg. corn tortillas
1/2 lb. Monterey Jack cheese
1/8 c. chopped green onions
1/2 can Ortega diced green chilies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Meat & Poultry

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Chicken Enchilada

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