How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada?

You need 7 ingredients. The key ingredients include: 1/4 c. red, yellow and green bell pepper, 1/4 c. onion, 2 oz. chicken breast, 1 Tbsp. fat-free sour cream, and more.

Is Chicken Enchilada suitable as meat & poultry?

Yes, Chicken Enchilada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Recipe

Name: Chicken Enchilada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. red, yellow and green bell pepper; 1/4 c. onion; 2 oz. chicken breast; 1 Tbsp. fat-free sour cream; 1 (12-inch) fat-free flour tortilla; 1/4 c. salsa; 1 oz. fat-free blended cheese

Chicken Enchilada – a delicious recipe with red, onion, chicken breast, sour cream, flour tortilla, salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. red, yellow and green bell pepper
1/4 c. onion
2 oz. chicken breast
1 Tbsp. fat-free sour cream
1 (12-inch) fat-free flour tortilla
1/4 c. salsa
1 oz. fat-free blended cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Enchilada

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