How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken En Creme Recipe?

You need 10 ingredients. The key ingredients include: 1 (7 ounce.) pkg. noodles, 1 fryer chicken, quartered, 1 can cream of chicken soup, 1/2 c. white wine, and more.

Is Chicken En Creme Recipe suitable as meat & poultry?

Yes, Chicken En Creme Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken En Creme Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken En Creme Recipe

Name: Chicken En Creme Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 ounce.) pkg. noodles; 1 fryer chicken, quartered; 1 can cream of chicken soup; 1/2 c. white wine; 1 1/2 tbsp. Worcestershire sauce; Scant teaspoon salt; 6 ounce. can sliced mushrooms or possibly slightly less then 1/2 pound fresh mushrooms, sliced; 1/2 c. minced onion; Clove garlic, crushed; Paprika

Try this homemade Chicken En Creme recipe the whole family will love. Made with noodles, chicken, cream of chicken soup and white wine. Easy step-by-ste…

This Chicken En Creme relies on simple, everyday ingredients such as (7 ounce.) pkg. noodles, fryer chicken, quartered, cream of chicken soup and white wine. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken En Creme Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions