Chicken & Dumplings (Vegan) Recipe

Name: Chicken & Dumplings (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package meat; 1 onion diced; 3 celery stalks diced; 3 carrots diced; 3 garlic clove minced; 8 baby potatoes diced, about 2-3 cups; 8 ounces baby bella mushrooms sliced; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 teaspoon italian seasoning; 4 cups vegetable broth Better Than Bouillon; 1 bay leaf; 1 teaspoon apple cider vinegar; 1 1/2 cups all-purpose flour; 1/2 cup corn meal; 1 tablespoon baking powder; 1 teaspoon salt; 2 tablespoons dried parsley; 1 1/2 cups almond milk unsweetened

Servings: persons

1 package meat
1 onion diced
3 celery stalks diced
3 carrots diced
3 garlic clove minced
8 baby potatoes diced, about 2-3 cups
8 ounces baby bella mushrooms sliced
1/2 teaspoon salt
1/2 teaspoon pepper
1 teaspoon italian seasoning
4 cups vegetable broth Better Than Bouillon
1 bay leaf
1 teaspoon apple cider vinegar
1 1/2 cups all-purpose flour
1/2 cup corn meal
1 tablespoon baking powder
1 teaspoon salt
2 tablespoons dried parsley
1 1/2 cups almond milk unsweetened

1
Saute onion and garlic in a couple tablespoons water until softened.
2
Add carrot, celery, and potatoes and cook until softened.
3
Add mushrooms and spices and cook until softened.
4
Add chicken-less strips, broth, bay leaf and vinegar and bring to a boil.
5
Mix flour, cornmeal, baking powder, parsley, and salt. Stir in almond milk until a batter is formed.
6
Slowly drop in spoonfuls of batter, as many dumplings as you want.
7
Cover pot and simmer 15 minutes or until dumplings are done.

1063

kcal

Calories

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 package meat, 1 onion diced, 3 celery stalks diced, 3 carrots diced, and more.

Yes, Chicken & Dumplings (Vegan) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Dumplings (Vegan)

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