How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dressing Casserole?

You need 8 ingredients. The key ingredients include: 4 pounds chicken meat, cooked diced, 1 can soup, cream of mushroom, 1/4 cup margarine melted, 2 large eggs beaten, and more.

Is Chicken Dressing Casserole suitable as meat & poultry?

Yes, Chicken Dressing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dressing Casserole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Dressing Casserole Recipe

Name: Chicken Dressing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds chicken meat, cooked diced; 1 can soup, cream of mushroom; 1/4 cup margarine melted; 2 large eggs beaten; 2 cups chicken broth; ⅓ cup celery; ⅓ cup onions; 1/2 cup milk

Chicken Dressing Casserole – a delicious recipe with chicken meat, soup, margarine, eggs, chicken broth, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pounds chicken meat, cooked diced
1 can soup, cream of mushroom
1/4 cup margarine melted
2 large eggs beaten
2 cups chicken broth
⅓ cup celery
⅓ cup onions
1/2 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Dressing Casserole

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