How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dressing Casserole?

You need 7 ingredients. The key ingredients include: 1 large chicken, boil and debone or 6 chicken breasts, cut into bite-size pieces, 1 1/2 c. chicken broth, 1 can cream of mushroom soup, 1 can cream of celery, and more.

Is Chicken Dressing Casserole suitable as meat & poultry?

Yes, Chicken Dressing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dressing Casserole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Dressing Casserole Recipe

Name: Chicken Dressing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large chicken, boil and debone or 6 chicken breasts, cut into bite-size pieces; 1 1/2 c. chicken broth; 1 can cream of mushroom soup; 1 can cream of celery; 1 stick margarine; 1/2 pt. sour cream; 1 pkg. stuffing

Chicken Dressing Casserole – a delicious recipe with chicken, chicken broth, cream of mushroom soup, cream of celery, margarine, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large chicken, boil and debone or 6 chicken breasts, cut into bite-size pieces
1 1/2 c. chicken broth
1 can cream of mushroom soup
1 can cream of celery
1 stick margarine
1/2 pt. sour cream
1 pkg. stuffing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Meat & Poultry

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Chicken Dressing Casserole

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