How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dressing?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1 c. cornmeal, 1 egg, 1 2/3 c. buttermilk, and more.

Is Chicken Dressing suitable as meat & poultry?

Yes, Chicken Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Dressing Recipe

Name: Chicken Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. cornmeal; 1 egg; 1 2/3 c. buttermilk; 3 eggs, slightly beaten; 1/4 c. chopped onion; 1/2 c. chopped celery (if desired); 2 1/2 c. chicken broth *; butter

Chicken Dressing – a delicious recipe with flour, cornmeal, egg, buttermilk, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. flour
1 c. cornmeal
1 egg
1 2/3 c. buttermilk
3 eggs, slightly beaten
1/4 c. chopped onion
1/2 c. chopped celery (if desired)
2 1/2 c. chicken broth *
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1607 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Dressing

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