How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dip?

You need 7 ingredients. The key ingredients include: 1 large can chunk chicken breast, 2 (8 oz.) pkg. cream cheese, 1 can cream of chicken soup, 1/3 can tomato soup, and more.

Is Chicken Dip suitable as meat & poultry?

Yes, Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Dip Recipe

Name: Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 large can chunk chicken breast; 2 (8 oz.) pkg. cream cheese; 1 can cream of chicken soup; 1/3 can tomato soup; 1 c. mayonnaise; 1 c. chopped onion; 8 oz. shredded cheddar cheese

Chicken Dip – a delicious recipe with chicken breast, cream cheese, cream of chicken soup, tomato soup, mayonnaise, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can chunk chicken breast
2 (8 oz.) pkg. cream cheese
1 can cream of chicken soup
1/3 can tomato soup
1 c. mayonnaise
1 c. chopped onion
8 oz. shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Dip

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