How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dip?

You need 6 ingredients. The key ingredients include: 8 ounces, weight Cream Cheese, 1 cup Mayonnaise, 1 cup Sour Cream, 1/2 packages Ranch Dressing Mix, and more.

Is Chicken Dip suitable as meat & poultry?

Yes, Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Dip Recipe

Name: Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Cream Cheese; 1 cup Mayonnaise; 1 cup Sour Cream; 1/2 packages Ranch Dressing Mix; 1 can (large) Shredded Chicken; 1- 1/2 cup Shredded Cheddar, Divided

Chicken Dip – a delicious recipe with weight Cream Cheese, Mayonnaise, Sour Cream, Chicken, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces, weight Cream Cheese
1 cup Mayonnaise
1 cup Sour Cream
1/2 packages Ranch Dressing Mix
1 can (large) Shredded Chicken
1- 1/2 cup Shredded Cheddar, Divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
983 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Dip

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