How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dijon(Low-Fat) ?

You need 7 ingredients. The key ingredients include: 4 (4 oz.) boneless, skinless chicken breasts, salt and pepper to taste, 1/2 tsp. garlic powder, 1/2 c. Dijon mustard, and more.

Is Chicken Dijon(Low-Fat) suitable as meat & poultry?

Yes, Chicken Dijon(Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dijon(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Dijon(Low-Fat) Recipe

Name: Chicken Dijon(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4 oz.) boneless, skinless chicken breasts; salt and pepper to taste; 1/2 tsp. garlic powder; 1/2 c. Dijon mustard; 6 Tbsp. plain nonfat yogurt; 6 Tbsp. nonfat sour cream; 3 oz. Italian seasoned bread crumbs

Chicken Dijon(Low-Fat) – a delicious recipe with chicken breasts, salt, garlic powder, mustard, nonfat yogurt, nonfat sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (4 oz.) boneless, skinless chicken breasts
salt and pepper to taste
1/2 tsp. garlic powder
1/2 c. Dijon mustard
6 Tbsp. plain nonfat yogurt
6 Tbsp. nonfat sour cream
3 oz. Italian seasoned bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Meat & Poultry

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Chicken Dijon(Low-Fat)

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