How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cutlets With Mushroom Sauce?

You need 16 ingredients. The key ingredients include: CHICKEN, 4 large boneless skinless chicken breasts, halved lengthwise, 1/4 cup all-purpose flour, 2 beaten eggs, and more.

Is Chicken Cutlets With Mushroom Sauce suitable as meat & poultry?

Yes, Chicken Cutlets With Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cutlets With Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cutlets With Mushroom Sauce Recipe

Name: Chicken Cutlets With Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CHICKEN; 4 large boneless skinless chicken breasts, halved lengthwise; 1/4 cup all-purpose flour; 2 beaten eggs; 2 tablespoons milk; 1 cup fine breadcrumbs; 1/4 cup olive oil or 1/4 cup vegetable oil; MUSHROOM SAUCE; 2 tablespoons butter; 1/2 cup sliced fresh mushrooms; 1/4 cup chopped onion; 1 tablespoon all-purpose flour; 1 cup milk; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup sour cream

Chicken Cutlets With Mushroom Sauce

Eats Now Editorial Team · 662 kcal · Meat & Poultry

Chicken Cutlets With Mushroom Sauce – a delicious recipe with CHICKEN, chicken breasts, flour, eggs, milk, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Cutlets With Mushroom Sauce

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