How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cutlets?

You need 6 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, ½ cup flour, 2 large eggs, lightly beaten, 1 cup breadcrumbs, and more.

Is Chicken Cutlets suitable as meat & poultry?

Yes, Chicken Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cutlets Recipe

Name: Chicken Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves; ½ cup flour; 2 large eggs, lightly beaten; 1 cup breadcrumbs; 3 tablespoons olive oil; 1 tablespoon butter

Chicken Cutlets – a delicious recipe with chicken, flour, eggs, breadcrumbs, olive oil, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breast halves
½ cup flour
2 large eggs, lightly beaten
1 cup breadcrumbs
3 tablespoons olive oil
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Stroganoff
Moussaka
Stir-Fry Oriental Chicken And Rice
Barbecued Chicken Skillet Style

Chicken Cutlets

How did you like this recipe?

Frequently Asked Questions