How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Curry With Ginger?

You need 9 ingredients. The key ingredients include: 1 cup chopped onion, 1/4 cup bottled Italian dressing, 1 tablespoon chopped peeled fresh ginger, 1/2 teaspoon dry crushed red pepper, and more.

Is Chicken Curry With Ginger suitable as meat & poultry?

Yes, Chicken Curry With Ginger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Curry With Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry With Ginger Recipe

Name: Chicken Curry With Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 1/4 cup bottled Italian dressing; 1 tablespoon chopped peeled fresh ginger; 1/2 teaspoon dry crushed red pepper; 1/2 teaspoon curry powder; 1/4 teaspoon ground turmeric; 4 boneless skinless chicken breast halves; 1 tablespoon olive oil; 1/2 cup canned low sodium chicken broth

Chicken Curry With Ginger – a delicious recipe with onion, Italian dressing, fresh ginger, red pepper, curry powder, ground turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup chopped onion
1/4 cup bottled Italian dressing
1 tablespoon chopped peeled fresh ginger
1/2 teaspoon dry crushed red pepper
1/2 teaspoon curry powder
1/4 teaspoon ground turmeric
4 boneless skinless chicken breast halves
1 tablespoon olive oil
1/2 cup canned low sodium chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Curry With Ginger

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