How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Curry Bombay?

You need 9 ingredients. The key ingredients include: 1 medium onion, cut in wedges, 2 cloves garlic, minced, 2 tsp. curry powder, 1 Tbsp. olive oil, and more.

Is Chicken Curry Bombay suitable as meat & poultry?

Yes, Chicken Curry Bombay falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Curry Bombay?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry Bombay Recipe

Name: Chicken Curry Bombay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, cut in wedges; 2 cloves garlic, minced; 2 tsp. curry powder; 1 Tbsp. olive oil; 1 can cut green beans; 1 can stewed tomatoes; 1/3 c. seedless raisins; 1 can whole new potatoes, drained and cut into chunks; 2 boneless chicken breasts, skinned and sliced 1/4-inch wide

Chicken Curry Bombay – a delicious recipe with onion, garlic, curry powder, olive oil, green beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, cut in wedges
2 cloves garlic, minced
2 tsp. curry powder
1 Tbsp. olive oil
1 can cut green beans
1 can stewed tomatoes
1/3 c. seedless raisins
1 can whole new potatoes, drained and cut into chunks
2 boneless chicken breasts, skinned and sliced 1/4-inch wide

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Meat & Poultry

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