Chicken Curry

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. boneless chicken breasts; 1 c. flour; 1 Tbsp. curry; 1/2 tsp. cinnamon; 1/2 tsp. cumin; 1 tsp. chili powder; salt and pepper to taste; 1/4 lb. butter; 1 lemon; 1 apple; 2 c. cream; 1 large onion, chopped; 1/2 to 1/3 jar Major Grey chutney; 1 c. chicken stock (1 tsp. bouillon with 1 c. hot water)

Eats Now Editorial Team · 1343 kcal · Meat & Poultry

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Chicken Curry – a delicious recipe with chicken breasts, flour, curry, cinnamon, cumin, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. boneless chicken breasts
1 c. flour
1 Tbsp. curry
1/2 tsp. cinnamon
1/2 tsp. cumin
1 tsp. chili powder
salt and pepper to taste
1/4 lb. butter
1 lemon
1 apple
2 c. cream
1 large onion, chopped
1/2 to 1/3 jar Major Grey chutney
1 c. chicken stock (1 tsp. bouillon with 1 c. hot water)

1
In a large saucepan, melt the butter; saute chopped onion, juice of lemon and diced apple until tender.
2
Cut chicken into chunks and toss in flour and spices.
3
Add to onion and apples. Saute chicken until 3/4 cooked.
4
Add cream, chicken stock and chutney.
5
Bring to a simmer and place in casserole.
6
Bake at 375u00b0 for 15 minutes.

1343

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lb. boneless chicken breasts, 1 c. flour, 1 Tbsp. curry, 1/2 tsp. cinnamon, and more.

Yes, Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1343 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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