How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Curry?

You need 11 ingredients. The key ingredients include: 2 c. cooked, diced chicken, skinned, 1/2 lb. thin sliced mushrooms (fresh), 1 Tbsp. oil, 1/3 c. chopped onion, and more.

Is Chicken Curry suitable as meat & poultry?

Yes, Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry Recipe

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 c. cooked, diced chicken, skinned; 1/2 lb. thin sliced mushrooms (fresh); 1 Tbsp. oil; 1/3 c. chopped onion; 3 Tbsp. flour; 1 c. chicken broth; 1 1/2 tsp. curry powder; 1 c. finely chopped apple (don't peel); 1/4 c. chopped parsley; 3/4 c. skim milk; 1 c. water

Chicken Curry – a delicious recipe with chicken, thin sliced mushrooms, oil, onion, flour, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Curry

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