How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Curry?

You need 9 ingredients. The key ingredients include: 1/2 kg Chicken, 1 Red Onion or 8 small onions, 2 Tomatoes, 2 tsp Jeera, and more.

Is Chicken Curry suitable as meat & poultry?

Yes, Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Curry Recipe

Name: Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 kg Chicken; 1 Red Onion or 8 small onions; 2 Tomatoes; 2 tsp Jeera; 2 tsp Cinnamon; 2 tbsp ginger-garlic; 1 tsp poppy seeds; 2 tbsp cashews; 5 slices cocunut

Chicken Curry – a delicious recipe with Chicken, Red Onion, Tomatoes, Jeera, Cinnamon, ginger-garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 kg Chicken
1 Red Onion or 8 small onions
2 Tomatoes
2 tsp Jeera
2 tsp Cinnamon
2 tbsp ginger-garlic
1 tsp poppy seeds
2 tbsp cashews
5 slices cocunut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Curry

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