How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Crunch?

You need 7 ingredients. The key ingredients include: 3 c. cooked chicken, 1/2 c. chicken broth, 1 c. celery, diced, 1/4 c. chopped onion, and more.

Is Chicken Crunch suitable as meat & poultry?

Yes, Chicken Crunch falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Crunch Recipe

Name: Chicken Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked chicken; 1/2 c. chicken broth; 1 c. celery, diced; 1/4 c. chopped onion; 2 cans cream of mushroom soup; 1 large can chow mein noodles; 1 (8 oz.) can water chestnuts, drained and sliced

Chicken Crunch – a delicious recipe with chicken, chicken broth, celery, onion, cream of mushroom soup, noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. cooked chicken
1/2 c. chicken broth
1 c. celery, diced
1/4 c. chopped onion
2 cans cream of mushroom soup
1 large can chow mein noodles
1 (8 oz.) can water chestnuts, drained and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Meat & Poultry

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