Chicken Crescent Rolls

1. 1

   Debone chicken.

2. 2

   Unroll crescent rolls.

3. 3

   Place a few strips of chicken at widest part of crescent roll.

4. 4

   Place some cheese on top of chicken.

5. 5

   Then roll crescent roll together and fold end up. Place in casserole dish.

6. 6

   Repeat until all rolls are formed.

7. 7

   In bowl, pour cream of chicken soup and one can water.

8. 8

   Mix well. Pour in casserole dish with chicken rolls until soup is halfway up the sides of chicken rolls.

9. 9

   Bake at 350u00b0 until tops are golden brown.

10. 10

    Soup will make gravy to serve over rice or potatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.