How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Creole Style?

You need 10 ingredients. The key ingredients include: 1 pouch Minute Boil-in-Bag uncooked rice, 1 Tbsp. oil, 4 boneless, skinless chicken breast halves, 1 small onion, cut in thin strips, and more.

Is Chicken Creole Style suitable as meat & poultry?

Yes, Chicken Creole Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Creole Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Creole Style Recipe

Name: Chicken Creole Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pouch Minute Boil-in-Bag uncooked rice; 1 Tbsp. oil; 4 boneless, skinless chicken breast halves; 1 small onion, cut in thin strips; 1 small green pepper, cut in thin strips; 1 c. diced ham; 1 (8 oz.) can stewed tomatoes; 2 Tbsp. tomato paste; 1 tsp. hot pepper sauce (optional); chopped parsley (optional)

Chicken Creole Style

Eats Now Editorial Team · 403 kcal · Meat & Poultry

Chicken Creole Style – a delicious recipe with Boil, oil, chicken, onion, green pepper, ham. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Creole Style

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