How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Creole ?

You need 14 ingredients. The key ingredients include: 4-Chicken Breasts chopped, 2C Chicken Stock (or chicken broth), 2Tbl olive oil, 2C Chopped onion, and more.

Is Chicken Creole suitable as meat & poultry?

Yes, Chicken Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Creole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Creole Recipe

Name: Chicken Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-Chicken Breasts chopped; 2C Chicken Stock (or chicken broth); 2Tbl olive oil; 2C Chopped onion; 1C chopped bell pepper; 2 pounds fresh or canned tomatoes chopped; 1C chopped fresh parsley; 2Tbl soy sauce; 1C chopped green onion; 1/2tbl spoon ground cayenne pepper; 1tsp crushed dried mint; Salt pepper to taste; 1Tbl minced garlic; 1C dry white wine

Chicken Creole

Eats Now Editorial Team · 1026 kcal · Meat & Poultry

Chicken Creole – a delicious recipe with Chicken, olive oil, onion, bell pepper, tomatoes, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Creole

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