Chicken Couscous Stew Recipe

Name: Chicken Couscous Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 whole boneless skinless chicken breast; breasts; 1-1/2 tbsp. vegetable oil; 1 md. onion, cut into pieces and separated; 1 can (15 oz.) chickepeas, drained; 1 can (14-1/2 oz.) tomatoes, coarsely chopped; chopped; 2 md. zucchini, thickly sliced and slices quartered; 1/2 tsp. garlic powder; 1/2 tsp. salt, to taste; 1/2 tsp. pepper, to taste; 1/4 cup golden raisins; 3/4 cup low-sodium chicken broth; 2 tbsp. dried parsley; 1-1/2 tsp. ground cumin; 1/4 tsp. ground turmeric; 1/4 tsp. ground cinnamon; 1/4 tsp. ground red pepper; 3 cups cooked couscous

Servings: persons

1 whole boneless skinless chicken breast
breasts
1-1/2 tbsp. vegetable oil
1 md. onion, cut into pieces and separated
1 can (15 oz.) chickepeas, drained
1 can (14-1/2 oz.) tomatoes, coarsely chopped
chopped
2 md. zucchini, thickly sliced and slices quartered
1/2 tsp. garlic powder
1/2 tsp. salt, to taste
1/2 tsp. pepper, to taste
1/4 cup golden raisins
3/4 cup low-sodium chicken broth
2 tbsp. dried parsley
1-1/2 tsp. ground cumin
1/4 tsp. ground turmeric
1/4 tsp. ground cinnamon
1/4 tsp. ground red pepper
3 cups cooked couscous

1
Cut chicken into bite size pieces.
2
Measure vegetable oil into a 10-inch skillet; heat until hot.
3
Add chicken to skillet and cook until it begins to brown.
4
Add onion to skillet and cook until chicken is browned and onion is translucent.
5
Add remaining ingredients except couscous.
6
Bring to a simmer and lower heat.
7
Simmer for 20 to 30 minutes.
8
Add couscous and taste to correct seasoning.
9
Continue heating until couscous is thoroughly heated.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 whole boneless skinless chicken breast, breasts, 1-1/2 tbsp. vegetable oil, 1 md. onion, cut into pieces and separated, and more.

Yes, Chicken Couscous Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Couscous Stew

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