Chicken Country Captain Recipe

Name: Chicken Country Captain
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch parsley, chopped; 4 green peppers, chopped; 2 large onions, chopped; cooking oil; 1 (No. 2 1/2) can tomatoes; 1 tsp. mace; 2 tsp. curry powder; salt and pepper to taste; 1 clove garlic, chopped; 2 fryers, cut in pieces; paprika and flour; 1/2 box currants; cooked rice; 1/2 lb. blanched almonds

Servings: persons

1 bunch parsley, chopped
4 green peppers, chopped
2 large onions, chopped
cooking oil
1 (No. 2 1/2) can tomatoes
1 tsp. mace
2 tsp. curry powder
salt and pepper to taste
1 clove garlic, chopped
2 fryers, cut in pieces
paprika and flour
1/2 box currants
cooked rice
1/2 lb. blanched almonds

1
Fry parsley, green peppers and onions in cooking oil slowly for 15 minutes.
2
Put this mixture in roaster.
3
Add tomatoes, spices, salt and pepper; simmer 15 minutes, then add garlic. Dredge chicken in a mixture of flour, salt, pepper and paprika. Fry until brown.
4
Lay chicken in the sauce; simmer at 275u00b0 in a covered roaster for 1 1/2 to 2 hours.
5
Add currants 1/2 hour before serving.
6
Arrange rice on a large platter.
7
Pour sauce over this and place pieces of chicken on top.
8
Sprinkle toasted almonds on chicken.

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 bunch parsley, chopped, 4 green peppers, chopped, 2 large onions, chopped, cooking oil, and more.

Yes, Chicken Country Captain falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Country Captain

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions