Name: Chicken-Cornbread Casserole
Yield: 4 servings
Ingredients: 4 c. crumbled cornbread; 1/2 c. chopped green or white onions; 1/2 c. chopped celery; 2 c. chicken, cooked and coarsely chopped; 2 c. chicken broth; 1 can cream of chicken soup (undiluted)

Chicken-Cornbread Casserole – a delicious recipe with cornbread, green, celery, chicken, chicken broth, cream of chicken soup. Easy to follow and perfect for any occasion.

Servings: 4 persons

4 c. crumbled cornbread
1/2 c. chopped green or white onions
1/2 c. chopped celery
2 c. chicken, cooked and coarsely chopped
2 c. chicken broth
1 can cream of chicken soup (undiluted)

Quick Info

Servings
4 servings
Category
Meat & Poultry

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