Chicken Corn Soup

1. 1

   Cook chicken in enough water to cover.

2. 2

   Cook over medium heat until chicken is tender.

3. 3

   Remove from broth.

4. 4

   Add all of the ingredients listed, except eggs.

5. 5

   Cook on low heat for an hour or so, until potatoes are soft.

6. 6

   Add chicken picked from bone.

7. 7

   Wait until soup is finished to add eggs.

No additional tips available.