Chicken Cordon Bleu Low Carb Recipe

Name: Chicken Cordon Bleu Low Carb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large boneless skinless chicken breasts; 4 sliced black forest ham; 4 slices good swiss cheese; 2 tablespoons mayonnaise; 1 tablespoon German mustard or 1 tablespoon Dijon mustard; 3 tablespoons parmesan cheese; garlic powder; fresh cracked black pepper; 1/4 cup dry white wine; 1/4 cup cream

Servings: persons

1
preheat oven to 350.
2
place one breast in large baggie and flatten to as thin as you can get it without it tearing,repeat with second breast.
3
place breast into lightly oiled baking dish
4
place ham then cheese over the breasts.
5
roll up like a jelly roll.
6
mix mayonnaise, mustard and garlic power and spread on top and sides of rolls sprinkle with black pepper.
7
sprinkle with cheese and place in oven.
8
bake 25 minutes then pour wine over the breasts, place back in oven.
9
let wine reduce 10 minutes then pour cream over breasts.
10
bake approx five minutes and serve.

519

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large boneless skinless chicken breasts, 4 sliced black forest ham, 4 slices good swiss cheese, 2 tablespoons mayonnaise, and more.

Yes, Chicken Cordon Bleu Low Carb falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Cordon Bleu Low Carb

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions