How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cordon Bleu?

You need 9 ingredients. The key ingredients include: 2 large chicken breasts, skinned and boned, salt and pepper, 2 slices boiled or baked ham, 2 slices Swiss cheese, and more.

Is Chicken Cordon Bleu suitable as meat & poultry?

Yes, Chicken Cordon Bleu falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cordon Bleu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Recipe

Name: Chicken Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large chicken breasts, skinned and boned; salt and pepper; 2 slices boiled or baked ham; 2 slices Swiss cheese; 1 egg, beaten; 1/3 c. crushed corn flakes; 1/4 c. butter; 1 Tbsp. lemon juice; 1 Tbsp. white wine

Chicken Cordon Bleu – a delicious recipe with chicken breasts, salt, ham, Swiss cheese, egg, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large chicken breasts, skinned and boned
salt and pepper
2 slices boiled or baked ham
2 slices Swiss cheese
1 egg, beaten
1/3 c. crushed corn flakes
1/4 c. butter
1 Tbsp. lemon juice
1 Tbsp. white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Cordon Bleu

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