How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cordon Bleu?

You need 8 ingredients. The key ingredients include: 4 whole boneless chicken breasts, 1 c. flour, 2 beaten eggs, 2 tsp. Season-All, and more.

Is Chicken Cordon Bleu suitable as meat & poultry?

Yes, Chicken Cordon Bleu falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cordon Bleu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Recipe

Name: Chicken Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole boneless chicken breasts; 1 c. flour; 2 beaten eggs; 2 tsp. Season-All; 3 c. vegetable oil; 1/2 lb. thick sliced ham; 1/2 lb. thick sliced Swiss cheese; 2 c. bread crumbs

Chicken Cordon Bleu – a delicious recipe with chicken breasts, flour, eggs, Season-All, vegetable oil, ham. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 whole boneless chicken breasts
1 c. flour
2 beaten eggs
2 tsp. Season-All
3 c. vegetable oil
1/2 lb. thick sliced ham
1/2 lb. thick sliced Swiss cheese
2 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2366 kcal
Category
Meat & Poultry

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Chicken Cordon Bleu

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