Chicken Con Queso

1. 1

   Grease a 4-5 quart nonstick saucepot with nonstick cooking spray and place over medium heat.

2. 2

   Add chicken breast and cook about 3 minutes per side, until lightly browned.

3. 3

   Add stewed tomatoes, cheese soup, olives, onion and garlic; stir to combine.

4. 4

   Reduce heat to medium low.

5. 5

   Cover and simmer 15-20 minute, until chicken is cooked through.

* Per serving · 4 servings · Values may vary.

No additional tips available.