How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Coconut Curry Egg Rolls?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 lb ground chicken, 2 tablespoons finely minced lemongrass, 1 teaspoon red curry paste, and more.

Is Chicken Coconut Curry Egg Rolls suitable as meat & poultry?

Yes, Chicken Coconut Curry Egg Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Coconut Curry Egg Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Coconut Curry Egg Rolls Recipe

Name: Chicken Coconut Curry Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 lb ground chicken; 2 tablespoons finely minced lemongrass; 1 teaspoon red curry paste; 2 cups finely chopped napa cabbage; 1 teaspoon salt; 1/2 cup water; 1/2 cup sweetened flaked coconut; 2 tablespoons cornstarch; egg roll wrap; oil (for frying)

Chicken Coconut Curry Egg Rolls

Eats Now Editorial Team · 251 kcal · Meat & Poultry

Chicken Coconut Curry Egg Rolls – a delicious recipe with olive oil, ground chicken, lemongrass, red curry, cabbage, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Coconut Curry Egg Rolls

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