Chicken Club Sandwich

1. 1

   Remove crusts from bread.

2. 2

   Toast bread, then spread first slice with a little mayonnaise.

3. 3

   Cover with 1 or 2 lettuce leaves and slices of chicken.

4. 4

   Spread a little more mayonnaise on the chicken and cover with a second slice of toast.

5. 5

   Spread a very small amount of mustard on the toast, then a little mayonnaise.

6. 6

   Cover with bacon and tomato slices.

7. 7

   Place third slice of toast on top and press down firmly.

* Per serving · 4 servings · Values may vary.

No additional tips available.